Beef, bamboo shoot, bell pepper, zucchini and basil leaves served in spicy green curry..
See those other items from LUNCH SPECIAL.
Fish, squid and shrimp sautéed with chili, onion, ginger, tomato, green onion and basil leaves.
Stir fried mixed vegetables. (Broccoli, carrot, cabbage, zucchini, bean sprout and onion) in garlic sauce.
Shrimp, mushroom, tomato, lemon glass, kaffir lime leaves, galangal in hot and sour soup